Original Kitzbüheler Loin Bacon

The Original Kitzbüheler Loin Bacon is well known for it's mild and fine taste. Made out of Austrian quality meat and hand-seasoned with natural spices, it is smoked over beech wood and develops it's typical taste after a three month periode of aging. Free of allergens, made out of Austrian Quality meat and available as Tiroler Speck PGI.

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